Home » Programs » Centennial College » School of Hospitality, Tourism and Culinary Arts » Culinary Management

As a result of the COVID-19 pandemic, the first semester of this program will be held in an online format starting in Summer 2020.

Culinary Management

In our Culinary Management program, you will discover that whether creatively designing a restaurant menu or planning culinary events within large hotel operations, working with food to provide world-class culinary experiences for guests is one of the most rewarding careers you can find.

Quick Facts

 
Full-time Duration: 2 years/4 semesters
Starting in: Fall, Winter, Summer
Tuition Fee: $16,531.80
Location: Progress Campus, Toronto, Canada / Online

Prior to beginning an exciting 14-week placement at our own restaurant and cafe, The Local or with one of the School’s reputable partners, you will work in state of the art culinary labs that include a cafe, restaurant and event centre to hone your skills.

You will also graduate with important industry certifications such as Smart Serve, Safe Food Handlers and CPR, making you job-ready.

The art of cooking, blended with the skill of team leadership and business entrepreneurship, ensures that when you graduate from this Culinary Management program, you will find exciting career opportunities in this fast-paced, ever-changing industry. This career will take you anywhere you want to go. All that is needed is hard work, drive and passion.

Program Highlights

  • This Culinary Management program features exclusive experiential learning opportunities in state-of-the-art kitchens, bake labs, a restaurant, cafe and event centre.
  • Because much of the learning is hands-on, you start to become prepared for the industry from the moment you enter the program.

Get Started Today!

Fill out this form to request more info on tuition, course details & more.

Request free information (Centennial College Canada)

Your privacy matters and your data will be held in accordance with Centennial College's privacy policy as well as Studyportals’ privacy statement and terms of use. You consent to receiving marketing material from Centennial College and Studyportals about furthering your education. You understand that these calls/emails/texts may be generated using an automated technology. You also consent that Studyportals can verify your course search and enrolment progress via publicly available information or via education institutions you’ve shown an interest in, with which we can share your personal details (for verification purposes only).
You can contact Centennial College and Studyportals at any time to exercise your personal data rights.

 

“A good opportunity to be a member of the research team to conduct research for reputed institutions like University of Toronto and Centennial College. Gained a lot a new knowledge and hands-on experience in conducting research. Learned sampling techniques and different data analysis methods.”

Sushil Anu // Performance of Existing Oil-Grit Separators (Stormceptor) and Development a New Generation of Urban Sediment-Contaminant Separators

Career Prospects

Career Outlook

  • Sous Chef
  • Chef
  • Kitchen Manager
  • Catering Manager
  • Food Entrepreneur

Learn more