Hotel, Resort and Restaurant Management
The Hotel, Resort and Restaurant Management program gives you the tools to answer the call of the dynamic and global hotel resort and restaurant industry. This industry will reward you with career opportunities in any destination around the world.
Quick Facts
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| Full-time Duration: |
1 year |
| Starting in: |
January, May, September |
| Tuition Fee: |
$15,385 |
| Location: |
Toronto, Canada |
Canada’s hotels, resorts and restaurants are world-renowned, and their standards have become global benchmarks to which many successful organizations aspire. The basis of our unique Hotel, Resort and Restaurant Management courses are these standards and a deep-rooted connection with multinational hotel, resort and restaurant organizations.
This graduate certificate program features integrated academic and experiential learning opportunities, including a choice between a 14-week field placement or a capstone industry project with one of our global hospitality partners.
Whether you are coming into this program with a background in another industry or leveraging this program as professional development for your present career in hospitality, your decision to attend Centennial College ensures meaningful connections to faculty members who have been carefully selected from our incredible industry, as well as the opportunity to widen your network.
Program Highlights
- This Hotel, Resort and Restaurant Management program is hands-on, with a range of exclusive experiential learning opportunities.
- Your classrooms include new state-of-the-art facilities such as a restaurant, cafe, four operational hotel suites, culinary and bake labs.
- The offering’s practical learning experiences ensure that you are ready for the field upon graduation.
